Whole Black Cardamom – Naturally Sun-Dried

These whole black cardamom pods are harvested from highland forests and naturally sun-dried to retain their essential oils and rich, smoky fragrance. The dry pods have dark brown shells filled with aromatic seeds. Commonly used in soups, stews, curries, and Vietnamese dishes like pho or bun bo Hue. Also valued in traditional medicine for aiding digestion and warming the body.